A few weeks ago I rambled about how Mangaloreans a fish loving breed cannot do without fish….well if you missed that post do head over here to learn more about our fish loving madness. Well at times when our fresh and frozen fish supplies are low or when there is an urge to eat fish that is not […]
If you are a Wings lover, I am about to change your life. I am about to make you the happiest person on the planet. I am about to tell you how to make a very tasty hot and spicy chicken wings dish, better known as Buffalo Chicken wings!!. The original Buffalo Chicken Wings is […]
Light flaky layers of puff pastry enveloping a delightful spicy stuffing of Boiled Eggs with Mangalore spices, my definition of ‘Tea time Ecstasy’. My fondest memories of these delish and enticing savoury Egg puffs goes back to the early 2000, when I was working in a dental college in Domlur, Bangalore, India. Our number one choice for unwinding […]
If you love the Japanese ‘tempura’ or the Indian ‘onion bhajji’ you will love these delicate Italian fritters made from fresh fragnant Sage leaves. We first tried these fritters in Florence, Italy in a small little fish joint and thoroughly enjoyed them. The crispy and light beer batter delicately covers the fragnant sage leaves, every […]
Although I love cooking and creating lovely food in my little kitchen, its the last place I want to be on a Saturday or Sunday afternoon. Its that time of the week where I do not want to do anything, just laze on the couch (if that’s possible with an overactive 2 year old), watch some […]