Mangalore Stew Powder

Mangalore Stew Powder

Used for making meat or vegetable stew curries. Can also be used spice up vegetable dry preparations by sprinkling a bit over the vegetables as they are cooking.

Cumin seeds: 4 tbsps
Pepper: 250gms
Cloves: 10
Cinnamon: 8 inches
Turmeric powder: 2 tsps

1. Roast seperately each of the spices in a pan, let it cool then powder in a coffee grinder.
2. Store in a airtight container. 

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