Mangalore Stew Powder
Used for making meat or vegetable stew curries. Can also be used spice up vegetable dry preparations by sprinkling a bit over the vegetables as they are cooking.
Cumin seeds: 4 tbsps
Cinnamon: 8 inches
Turmeric powder: 2 tsps
1. Roast seperately each of the spices in a pan, let it cool then powder in a coffee grinder.
2. Store in a airtight container.