Appetisers, Starters and Soups
Baked/ Grilled Starters
Mangalore Style- Green Masala Baked Fish
Goan Chicken Cafreal * Goan
Jamaican Grilled Jerk Chicken *Jamaican
Mangalore Style- Green Masala Baked Fish
Goan Chicken Cafreal * Goan
Jamaican Grilled Jerk Chicken *Jamaican
Vegetable Dry Preparations or Sukke's
Vegetables Curries
Kuvalo che taak kadi/ Spicy buttermilk kadi with ashgourd vegetable
Dals/ Saaru, Sambar (Lentil Preparations)
Mangalorean Daaliso Saar/ Lentil Soup- My Mil's
Leafy Greens
Pulses/Legumes
Seafood
Mangalorean Style- Masala Fried Squid/ Calamari
Fish Curries
Prawns Fried with Crushed Mustard Seeds *Bengali
Fish Curries
Mangalorean Fish Curry with Coconut. * Grinding Required
Hot and Sour Fish Curry without Coconut, Amshi Tikshi Fish Curry-2 * No Grinding
Simple Hot and Sour Fish Curry without Coconut/ Amshi Tikshi Fish Curry-3
Hot and Spicy Sardine Curry without Coconut
Simple Mangalore Style Fish Curry without Coconut
Simple Hot and Sour Fish Curry without Coconut/ Amshi Tikshi Fish Curry-3
Hot and Spicy Sardine Curry without Coconut
Simple Mangalore Style Fish Curry without Coconut
Mangalore Bunt Style- Simple Fish Curry without Coconut
Seafood Dry Preparations/Sukke
Baked Fish
Mangalore Style- Green Masala Baked Fish
Oven Roasted Fish in a Spicy North African Chermoula Marinade
Oven Roasted Fish in a Spicy North African Chermoula Marinade
Kori- Roti/ Bunt's Special Chicken Curry with Crispy Rice Crepes
Mangalore Chicken Curry with Roce/ Coconut Milk (Kori Ghassi)
Mangalore Style Pepper Chicken Curry
Goan Chicken Xacuti without Coconut
Mangalorean Chicken Stew with Vegetables
Dry Preparations/ Sukke
Mangalorean Chicken Sukka, Chicken in a Dry Spice Paste with Coconut-1
Mangalore Style Spicy Rabbit Sukka/ Sukkha, Rabbit in a Spicy Dry Coconut Gravy-2
Oven Baked /Grilled Chicken
Goan Chicken Cafreal * Goan
Jamaican Grilled Jerk Chicken *Jamaican
EASTER SPECIAL: Spicy Roast Chicken
Oven baked tomato chicken
Beef
Simple Hot and Spicy Beef Curry! The Express Way! * No Grinding
Hot, Spicy and Divine Oxtail Vindaloo * No Grinding
Beef Chilly Fry- A treasured family recipe
Mutton/ Lamb
Mangalorean Mutton Polov Curry
Spicy Green Masala Griddled Lamb Chops
Mangalorean Pothrade Curry/ Pathrade Curry
Spicy Chilli and Thyme Lamb Chops
Kheema Mutter Masala
Rocky Mountain Oysters Pepper Fry
Mangalorean Lamb Chops Green Curry with Fenugreek Leaves
Pot Roasted Leg of Lamb in a Spicy Mangalore Style Curry
Pork
Mangalorean Baffat Dukrache Maas / Pork Baffat Curry
Chilli Pork Ribs * No Grinding
Goan Pork Ribs * Goan
Pork Pepper Fry
Goan Pork Sausages Curry
Breakfast
Soft and Fluffy American Style Pancakes * American
Mains
Jamaican Grilled Jerk Chicken *Jamaican
Oven Roasted Fish in a Spicy North African Chermoula Marinade * African
Sweets
Kanafeh/ Middle Eastern Sweet with Cheese * Arabic
Sweets
Heart warming Jelebis
Sweet Date and Walnut Crescents/ Nevryo/ Nevrio, Karanji, Kajjayakalu
Instant Mangalorean Jackfruit/ Ponsachey Patholi
Payasams
Pearl/ Sago Vanilla payasam
Porridge
Mangalore Chicken Curry with Roce/ Coconut Milk (Kori Ghassi)
Mangalore Style Pepper Chicken Curry
Goan Chicken Xacuti without Coconut
Mangalorean Chicken Stew with Vegetables
Dry Preparations/ Sukke
Mangalorean Chicken Sukka, Chicken in a Dry Spice Paste with Coconut-1
Mangalore Style Spicy Rabbit Sukka/ Sukkha, Rabbit in a Spicy Dry Coconut Gravy-2
Bachelors Chicken Sukka or Mangalore Style Spicy Chicken with Coconut
Goan Chicken Cafreal * Goan
Jamaican Grilled Jerk Chicken *Jamaican
EASTER SPECIAL: Spicy Roast Chicken
Oven baked tomato chicken
Baked Buffalo Chicken Wings/ Baked Spicy Chicken Wings
Red Meat (Beef/Mutton/Lamb/ Pork)
Simple Hot and Spicy Beef Curry! The Express Way! * No Grinding
Hot, Spicy and Divine Oxtail Vindaloo * No Grinding
Beef Chilly Fry- A treasured family recipe
Mangalorean Mutton Polov Curry
Spicy Green Masala Griddled Lamb Chops
Mangalorean Pothrade Curry/ Pathrade Curry
Spicy Chilli and Thyme Lamb Chops
Kheema Mutter Masala
Rocky Mountain Oysters Pepper Fry
Mangalorean Lamb Chops Green Curry with Fenugreek Leaves
Pot Roasted Leg of Lamb in a Spicy Mangalore Style Curry
Pork
Mangalorean Baffat Dukrache Maas / Pork Baffat Curry
Chilli Pork Ribs * No Grinding
Goan Pork Ribs * Goan
Pork Pepper Fry
Goan Pork Sausages Curry
Eggs
Scrambled Eggs
Savoury Hot Egg Puffs using Mangalorean Spices
Biryanis and Pulaos
Vegetarian
Mushroom Dum Biriyani
Eggs
Mangalore Rice Preparations
Fried
Other Traditional Goodies
Ghariyo- Sweet Banana Fritters
Mangalorean Pothrade/ Pathrade/ Steamed Spicy Rice and Colocossia leaves Cake
Instant Mangalorean Jackfruit/ Ponsachey Patholi
Recipes for Nativity Day
Introduction to Nativity Day / Monthi Fest
Snacks
Chutneys, Salads and Raithas
Jams, Preserves and Pickles
Jams
Cherry and Port Jam
Minced Green Apple Pickle
Other Traditional Goodies
Ghariyo- Sweet Banana Fritters
Mangalorean Pothrade/ Pathrade/ Steamed Spicy Rice and Colocossia leaves Cake
Instant Mangalorean Jackfruit/ Ponsachey Patholi
Vegetarian Recipes for Novein Jowaan, for The Nativity of the Blessed Virgin Mary.
Mangalorean Black Channa/ Sonay Sukke
Breakfast/ Tiffin
Steamed Fruit
Dosas & Pancakes
Soft and Fluffy American Style Pancakes * American
Idlis
Steamed Snacks
Chutneys, Salads and Raithas
Chutneys
Spicy hyderabadi tomato chutney * Hyderabadi
Salads
Mangalore Style- Coconut-ey Brinjal Salad
Raithas
Spices and Condiments
Powders
Masala Pastes/ Marinades
Goan Cafreal Marinade * Goan
North African Chermoula Marinade * N.African
Jams, Preserves and Pickles
Cherry and Port Jam
Pickles
Minced Green Apple Pickle
Christmas Special
Introduction
Cakes
Cookies
Kuswar / Mangalorean Christmas Sweet and Savoury Fare
Wines
International Cuisine
Soft and Fluffy American Style Pancakes * American
Starters
Mains
Jamaican Grilled Jerk Chicken *Jamaican
Oven Roasted Fish in a Spicy North African Chermoula Marinade * African
Sweets
Kanafeh/ Middle Eastern Sweet with Cheese * Arabic
Cakes and Bakes
Cakes (With Eggs)
Heart warming Jelebis
Sweet Date and Walnut Crescents/ Nevryo/ Nevrio, Karanji, Kajjayakalu
Instant Mangalorean Jackfruit/ Ponsachey Patholi
Payasams
Pearl/ Sago Vanilla payasam
Laddus, Sweetened Balls
Sweet Semolina Balls with Almonds, Raisins and Condensed milk/ Rava Laddus
Homemade Ice cream
Egg free, Churn free
Vegan, Egg free and No-Churn Tender Coconut Ice cream
Sweet Semolina Balls with Almonds, Raisins and Condensed milk/ Rava Laddus
Homemade Ice cream
Egg free, Churn free
Vegan, Egg free and No-Churn Tender Coconut Ice cream
Baby Food/ Kid Friendly: Tickle My Baby
Meal time
Meal time
Simple Vegetables with Rice and Lentils (6 months +)
Orange Chicken (12months +)
Oven baked tomato chicken (12months +)
Grilled Sandwich for tiny fingers: Cheesy Chicken and Vegetable Medley (16months +)
Chicken Noodles with Mushrooms and Spinach for little monkeys (12months +)
Tomato and Herb Scrambled Eggs (12months+)
Simple Baked Chicken pie (12months+)
Creamy Chicken Pie with Peppers (12 months+)
Fusili pasta with Red peppers and Boiled eggs (18 months+)
Grilled Sandwich for tiny fingers: Cheesy Chicken and Vegetable Medley (16months +)
Chicken Noodles with Mushrooms and Spinach for little monkeys (12months +)
Tomato and Herb Scrambled Eggs (12months+)
Simple Baked Chicken pie (12months+)
Creamy Chicken Pie with Peppers (12 months+)
Fusili pasta with Red peppers and Boiled eggs (18 months+)
Steamed Snacks
Steamed Nendran Bananas/ Caramelised slices of Banana with Cinnamon
Egg Free Date and Walnut Cake (12months +)
Recipes for New Mothers, Breast feeding Moms
9 comments:
Dear,
Can you give/post the recipe for christmas sweet " Aatras " I remember helping my mom make the Aatras but don't know exactly how much ingredients is put in it... I think Moog,patal god,sure tando,pepper,salt,oil to fry,no coconut...can you post the recipe please,
thank you,
san
Dear San Lew,
Thankyou for visiting.
Is there another name for this sweet?? Or can you describe how it looks???
Regards,
Carol
Hi Carol,
I have been looking for the recipe of this sweet too. You get it in bakeries in Managalore.
It is flat rounds deep fried in coconut oil. It has a dark brown colour. The ingredients as San has rightly point has jaggery, dal, pepper, rice.
It has a lengthly procedure where in you have to make a pak of Jaggery (one string consistency) and mix the pounded ingredients in it.
If you can get the recipe it will be really great.
Thank you.
Flo
Hi Flo,
Thankyou for visiting and leaving your request, I shall do a bit of research and get back to you as soon as I find some more info on it.
Cheers,
Carol
Hi,
Could you please post a recipe for Pork Pepper fry?
Thanks,
Gladys
Dear Gladys, thankyou for stopping by, I hope you are enjoying the recipes here.
I have made note of your request, will surely keep it in mind for the next time when I buy pork !!
Till then Happy Cooking!!
Dear San Lew and Flo,
I have managed to do a bit of research and am happy to say that I think I might have an Idea to the sweet you are referring to ...:))
It is known as Athirasa/ Adhirasa/ Kejjaya( Im familiar with this term)
As you say they are made of jaggery, ground rice with addition of cardamom and black pepper.
I dont see myself making these in th enear future, hence I have found you two links where you can find the recipe with pictures for guidance. Do let me know how you get along.
If you do make them do send me a picture will put in up on the blog for all other lovers of Kejjaya :))
Below are the links to two recipes....copy and paste the links into your browser window and that would take you directly to the recipe page
1.
http://www.chefandherkitchen.com/2012/10/ariselu-adhirasam-kajjaya-athirasa.html
2.
http://pakashastra.blogspot.co.uk/search?q=athirasa
Hope that helps,
Happy Cooking,
Carol
Hi Carol!!
Hope you and every one at home are doing well! .It's Beula here... of recent I have been on a food expedition which is a good thing.. :) Is it possible for you to post a recipes on Sanna's?
Very soon I plan on trying a recipe from here and look fwd to it. Very inspiring..Keep it come.
Much love,
Beula!
Hey Beula,
What a pleasant surprise. A very warm welcome to Tickle My Senses !
We all good here thankyou, I hope you all are well too.
Its brill to know you on a Food Expedition....well done sis ;)
Might have to pop by yours sometime for a meal ;)
Thankyou for the compliments. I'm so glad you like the blog. Much appreciated :). I hope you do try out some recipes......look forward to your feedback when you do :)
Thankyou for your request. I have mede note of it and shall have a recipe for Sannas posted soon!
Love to all at home and Happy Cooking !
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