Presenting a refreshingly new style of enjoying prawns. Prawns in a brand new avatar, fried in a freshly ground paste of mustard seeds thats gives you a lovely nose tingling pungency. Flavours brought to you from Bengal in a recipe by the 'Queen of Curries' "Madhur Jaffrey".
Very easy to prepare, and if you do like the flavour of Mustard, you will love this dish. Alternatively if your not a fan of Mustard why not try the much loved, Special Mangalore Style Prawn Ghee Roast.
Very easy to prepare, and if you do like the flavour of Mustard, you will love this dish. Alternatively if your not a fan of Mustard why not try the much loved, Special Mangalore Style Prawn Ghee Roast.
Recipe Source: Madhur Jaffrey's Essential Curries.
Do drop me a line on what you think of the recipe or how you liked the dish. Would love to hear from you.
Enjoy,
Yours in Taste,
Carol Pereira
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1 comment:
looks yummy and very very delectable...
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